Chicken Fajita Strips that are completely cleaned, trimmed, and fully cooked in a marinade of special fajita seasonings and herbs. They are great cold in your favorite salad or heated through in a stir-fry. Better yet, warm up those tortillas, peppers and onions. Then get out the salsa and your favorite toppings.......Ole´!
Microwave - heat to serving temperature.
Conventional Oven - bake at 400 degrees for 18 to 20 minutes.
Cold - defrost and serve over salad.
Convection Oven - 10 to 12 minutes @ 350 degrees.
**Cooking Times Will Vary Based on Equipment Used**
INGREDIENTS: CHICKEN BREAST MEAT WITH RIB MEAT. WATER, SEASONING(DEXTROSE,SALT,SPICE,DEHYDRATED,GARLIC,SODIUM TRIPOLYPHOSPHATE,MALTODEXTRIN,DEHYDRATED ONION,GRILL FLAVOR (FROM PARTIALLY HYDROGENATED GOTTENSEED AND SOY BEAN OIL), MODIFIED CORN STARCH, CORN SYRUP SOLIDS, SPICE EXTRACTIVES, TRICALCIUM, PHOSPHATE (ISOLATED SOY PROTEIN PRODUCT, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, CORN STARCH, CARRAGEENAN), SODIUM PHOSPHATE.
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Nutrition Facts
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Serving Size 3oz
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Servings/Container
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Calories 85
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Calories from Fat 0
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% Daily Value
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Total Fat 2g
Saturated Fat 0g
Trans Fat 0g
Polyunsaturated 0g
Monounsaturated 0g
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3%
0%
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Cholesterol 42mg
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12%
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Sodium 490mg
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20%
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Carbohydrate 1g
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0%
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Dietary Fiber 0g
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0%
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Protein 18g
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